I like scrambled eggs but those buggers make a freaking mess of pots and pans, check out this way easier way to do it. I can even have eggs and toast at the office if I'm running late!
1. Break however many eggs you want in a microwave safe bowl
2. Add a tablespoon of water or milk if you want it and wisk eggs (aka stir till blended)
3. Microwave on high for 40 seconds, take them out and stir them, if they aren't done, nuke em for another 20 seconds until you have them how you want them.
Salt and pepper to taste, add salsa, mushrooms, cheese, green onions, whatever, and enjoy!!
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